It’s friday, time to pamper myself with some good home cooking =)
My lovely dish of Broccoli Rabe and Caramelized Baby Carrots in Pesto Cream.
I ADORE THIS!
Peirong had this really innovative dish! Of spaghetti in clam chowder…very smart, takes so little time to cook too! But the most fascinating thing was the hard boiled egg in it, I’ve never seen such a thing before!
Here comes my white sangria. Well, not really but quite close lar. White wine and orange juice.
And here’s where the other part of my dinner is…this fills me up all the time.
I love watching you eat too! =)